Our Menu
GF - Gluten Free | F - Contain Fish Sauce | V - Vegan Option
Appetizers
Fresh Basil Roll (GF)
$9.00
6 Pieces of fresh rice paper wrapped with lettuce, cucumber, carrot, cilantro, basil leaves and avocado served with honey wasabi aioli
Crispy Spring Rolls
$9.00
3 Crispy rice pastry wrapped with taro root, carrots, cabbage, glass noodles, sweet chili sauce
Sai Grog E-San
$15.00
Grilled Thai-style sausage filled with pork, garlic, rice, cilantro, and pepper served with sliced ginger, fresh chili, and cabbage.
Satay Chicken
$12.00
3 Grilled marinated chicken breast on skewers served with cucumber salad and peanut sauce
Gyoza
$9.00
Fried chicken and vegetables dumpling with sweet soy sauce (5Pcs)
Thai Style Chicken Wings
$9.00
Our famous wings 4 pcs,Tom yum dry rub, Thai spicy sauce, Kitchen bourbon sauce
Crab Rangoon
$9.00
Five deep-fried imitation crab and cream cheese filled in wonton skin served with sweet chilli sauce
Goong Hom Pha
$9.00
"Shrimp in a blanket" 3 crispy rice pastry-wrapped shrimp served with sweet chili sauce.
Fried Calamari
$12.00
Breaded fried calamari served with yum yum sauce
Sun-Dried Beef Jerky
$14.00
Marinated Thai-style sundried beef jerky, roasted chili and kaffir lime leaves, homemade Thai spicy sauce.
Sa-Koo
$12.00
6 Tapioca balls filled with preserved radish, peanut, cilantro, and pepper served with spring mix. **Contain peanut**
Soups
Chicken $8 I Vegetable $8 I Tofu $8 I Shrimp $10
Tom Yum (GF, F)
$8.00/+
Spicy and sour lemongrass soup with mushrooms cilantro
Tom Kha (GF)
$8.00/+
Classic Thai silky coconut soup with mushroom and organic galangal, cilantro
Jeaw Hon (GF, F)
$8.00/+
Thai Northeastern classic clear soup with galangal, lemongrass, kaffir lime leaves, roasted jasmine rice powder, lime juice, fish sauce, cilantro, mushroom and tomato.
Seafood Hot Pot (GF, F)
$28.00
Thai authentic style Tom Yum or Tom Kha soup, served with shrimp, squid, scallop and mushroom cilantro
Salads
Yum Som Oh
$18.00
Steamed shrimp, pomelo, chili paste, red onions, crispy red onions, peanut, and coconut sauce. **Contains peanut**
Larb Gai (GF, F)
$16.00
Minced chicken, fresh lime juice, Thai chili powder, red onion, cilantro, ground roasted jasmine rice powder
Thai Papaya Salad (GF, F)
$16.00
Award winning Thai style papaya salad, long beans, tomato, carrot and peanut, served with cabbage, peanut, cucumber and carrot ** Contain Peanut** Thai or lao style
Laos Style Papaya Salad (GF, F)
$18.00
Papaya, long beans, tomato, carrot, pla-rha (fermented fish), and fermented field RAW crab, served with cabbage, cashew nut, cucumber, and carrot.
Pad Thai
Pad Thai Lobster (GF, F)
$36.00
Thailand's national dish. Rice noodles, picked turnip, chives, egg, tofu, peanut, and bean sprouts. **Contain peanut**
Pad Thai Moo Krob (GF, F)
$28.00
Thailand's national dish. Rice noodles, picked turnip, chives, egg, tofu, peanut and bean sprouts. **Contain peanut**
Pad Thai Shrimp + Chicken (GF, F)
$24.00
Thailand's national dish. Rice noodles, picked turnip, chives, egg, tofu, peanut and bean sprouts. **Contain peanut**
Pad Thai Seafood (GF, F)
$28.00
Thailand's national dish. Rice noodles, picked turnip, chives, egg, tofu, peanut and bean sprouts. **Contain peanut**
Pad Thai Tofu (GF, F)
$22.00
Thailand's national dish. Rice noodles, picked turnip, chives, egg, tofu, peanut and bean sprouts. **Contain peanut**
Chef's Specialty
Mahachai Boat "Seafood Lovers"
$180.00
(For 4 People) • 2 seared lobster, 1 fried whole snapper, 1 grilled squid, 4 seared jumbo prawns, 4 seared scallops, black mussels garlic butter. Served with thai spicy garlic lime sauce and jeaw sauce.
Whole Red Snapper
$39.00
Lightly battered fried whole red snapper with our special three-flavored sauce served with steamed veggies. Grand Marnier Flambé +$8.00
Pla Manao (F)
$39.00
Whole 1.5-2lbs. Sea Bass steamed juicy and tender on a hot pot plate, topped with Thai spicy chili, garlic, lime sauce, cilantro, and mint leaves.
Gang Som Goong or Pla (F)
$28.00 | $39.00 • Simmered Jumbo Prawn OR Whole 1.5-2lbs. Sea Bass deep-fried served with spicy and sour curry South of Thailand style, cabbage, green beans, kaffir lime, shrimp paste, chili, and fresh lime juice.
Jumbo Tiger Prawns & Scallops (F)
$34.00
Seared jumbo prawns and Maine scallops on top with creamy and nutty Panang sauce, served with a side of egg fried rice **Contains Peanut**
Beef Short Rib
$34.00
Rich and tangy Massaman curry sauce. 10oz. of beef short ribs, slow cooking to perfection, sweet potato, and avocado. Served with roti flatbread **Contains Peanut**
Crying Tiger (GF, F)
$32.00
Grilled 10 oz. ribeye steak, marinade in the Thai authentic way, served with our famous Jeaw sauce, served on the hotplate and sticky rice.
Khao Soi Beef Stew
$26.00
Famous North of Thailand dish from Chiangmai Khao soi curry served with stew beef, red onions, pickled cabbage, chili oil, and roasted chili.
Pepper Steak
$32.00
Grilled 10 oz. Ribeye steak, topped with lemongrass pepper sauce, is served on a sizzling hot plate. Side of egg-fried rice.
Nam Tok Beef (F)
$32.00
Grilled 10 oz. Ribeye Steak, fresh lime juice, Thai chili powder, red onion, cilantro, ground roasted jasmine rice powder, and spring mixed, sticky rice.
Land & Ocean (F)
$48.00
Grilled New Zealand Lamb Chops and Main Lobster, carrot, tomato, our famous Jeaw sauce, and sticky rice.
Ka Pao Lamb
$29.00
Grilled New Zealand Lamb chops, spicy real hot Thai basil sauce, green beans, young pepper corn, and fingerroot served with steamed jasmine rice.
Roasted Duck (F)
$32.00
Half duck roasted with secret house tamarind sauce, pickle vegetables, crispy shallot, cilantro, and brussel sprouts. Grand Marnier Flambé +$8.00
Lychee Duck Red Curry (GF, F)
$32.00
Roasted de-boned half duck, spices red curry, lychee, pineapple, cherry tomatoes and basil leaves **Contain Peanut** • Grand Marnier Flambé +$8.00
Kha Moo (GF, F)
$36.00
Slowly roasted pork shank perfectly crispy served with papaya salad and sticky rice, duo of sweet soy sauce and spicy chili lime sauce.
Hat Yai Fried Chicken (F)
$28.00
Southern Thai style Breaded fried chicken thigh topped with crispy shallot served with Thai papaya salad and sticky rice **Contain Peanut**
Pineapple Fried Rice Seafood
$28.00
Egg, rice, seafood (shrimp, scallop, and squid), curry powder, pineapple, raisin, carrot, cashew nut, onion, green onion. Served in fresh pineapple.
Crab Meat Fried Rice
$32.00
Giant lump crab meat, egg, onion, and green onion.
Curry
Chicken $22 | Vegetable $22 | Tofu $22 | Seafood $32 | Salmon $32 | Crab Meat $36
Yellow Curry (GF, F)
$22.00/+
Sweet potatoes, carrot.
Panang Curry (GF, F)
$22.00/+
Bell pepper, green beans, basil leaves **Contain peanut**
Massaman Curry (GF, F)
$22.00/+
Sweet potatoes, onion, avocado, cashew nut. **Contain peanut**
Green Curry (GF, F)
$22.00/+
Bell pepper, bamboo shoot, eggplant, basil leaves.
Lychee Duck Red Curry (GF, F)
$32.00
(grand marnier flambe +8) | Roasted de-boned half duck, spices red curry, lychee, pineapple, cherry tomatoes and basil leaves
Classic & Noodles
Chicken $22 | Vegetable $22 | Tofu $22 | Seafood $32 | Salmon $32 | Crab Meat $36
Basil
$22.00/+
Bell pepper, green beans, onions and basil leaves.
Drunken
$22.00/+
Spicy drunken men noodles, ?at noodle, bell pepper, onion, green bean, and basil leaves
Spaghetti Grouper Kee Mo (F)
$28.00
Spicy drunken men spaghetti, grouper, bell pepper, green bean, young pepper com, fingerroot, and basil.
Spaghetti Seafood Kee Mao
$28.00
Spicy drunken men spaghetti, shrimp, scallops, squid, bell pepper, onion, green bean, and basil.
Kra Pao Moo Krob + Kai Dao
$36.00
Real Thai basil sauteed with pork belly crispy crunchy stir-fried with spicy basil chili sauce, green beans, and basil leaves served with Thai medium-fried egg.
Kra Pao Minced Wagyu + Kai Dao
$32.00
Real Thai basil sauteed with mined wagyu, spicy basil chili sauce, and green beans and served with Thai medium-fried egg.
Tropical Cashew Delight
$24.00/+
Chicken $24 | Vegetable $24 | Tofu $24 | Seafood $34 | Salmon $34 • Lightly breaded meat, Sweet chili paste base sauce, bell pepper, onion, pineapple, cashew. Served in fresh pineapple.
Sides
Brown Rice
$4.00
Sticky Rice
$5.00
Egg Fried Rice
$7.00
Jasmine Rice
$4.00
Steamed Veggie
$7.00
Steamed Noodle
$7.00
Extra Sauce
$7.00
Roti
$6.00
Desserts
Coconut Ice Cream
$10.00
Coconut Cake
$12.00
Bangkok Fried Banana + Coconut Ice Cream
$14.00
Mango Sticky Rice
$14.00
Monday to Friday from 11:30AM to 2:30PM
Classic
Chicken 16 | Vegetable 16 | Tofu 16 | Beef 18 | Shrimp 18 | Seafood 25| Salmon 25 | Crab Meat 28
Basil
Basil, bell pepper, green beans, and onions.
Cashew Prik Pow
Sweet chili paste base sauce, bell pepper, onion, pineapple cashew.
Sweet & Sour
Breaded meat with bell pepper, onion, pineapple, tomato, and cucumber.
Garlic (Mixed Vegetable)
Mixed vegetable (carrot, broccoli, green beans, cucumber, and cabbage.) with brown sauce.
Rice & Noodle
Chicken 16 | Vegetable 16 | Tofu 16 | Beef 18 | Shrimp 18 | Seafood 25| Salmon 25 | Crab Meat 28
Thai Fried Rice
A Classic fried rice with egg, pea, carrot, onion, and green onion.
Basil Fried Rice
A spicy fried rice, bell pepper, onion, green bean, and Thai chili pepper.
Crab Meat Fried Rice
$28.00
Giant lump crab, egg, onion, and green onion.
Pad Thai
Thailand's national dish. Rice noodle, egg, tofu, green onion, and bean sprout.
Pad See Uw
Flat rice noodles, egg, broccoli, carrot, and blacken soy sauce.
Kee Mao
Spicy drunken men noodles, flat noodle, bell pepper, onion, green bean, and basil.
Curry
Chicken 16 | Vegetable 16 | Tofu 16 | Beef 18 | Shrimp 18 | Seafood 25| Salmon 25 | Crab Meat 28
Green Curry
Bell pepper, bamboo shoot, eggplant
Panang Curry
Bell pepper, green beans, peanut.
Massamun curry
Sweet potatoes, onion, avocado, cashew nut.